MIAMI – January 27, 2025 – Mark your calendars! The 17th Annual Vizcaya Preservation Luncheon is set to take place on March 4, 2025, from 11:30 a.m. to 3:30 p.m., at Vizcaya Museum and Gardens. Co-chaired by Eilah Campbell Beavers, Swanee DiMare, and Christy Martin, this cherished event unites Miami’s philanthropic community to celebrate history, fashion, and preservation.
Dubbed “the hat luncheon” for its stunning display of colorful hats, the event features fashionable hats ranging from elegantly classic to daringly avant-garde. Set against the breathtaking backdrop of Vizcaya’s historic architecture and lush gardens, the luncheon creates a whimsical atmosphere while raising critical funds for the preservation of this National Historic Landmark.
“This vibrant celebration of spring mirrors the season’s spirit of rejuvenation, symbolizing our ongoing dedication to preserving Vizcaya’s beauty and history for future generations,” shared Cammy Richards, Vizcaya’s Director of Special Events.
The day will begin with a cocktail reception in the Main House Courtyard, where guests can mingle amidst the beauty of the indoor garden while showcasing their ornate hats and stylish ensembles. The celebration continues on the estate’s waterfront East Terrace, featuring spring-inspired decor and a sumptuous luncheon catered by Thierry Isambert Culinary and Event Design.
This year’s luncheon will once again feature Emmy-awarded anchor Laurie Jennings as Emcee, alongside Vizcaya Executive Director Joel Hoffman. Guests can look forward to an exciting program, including the annual hat contest, a raffle of exclusive items, live modeling, and engaging entertainment.
A highlight of the event is the highly anticipated fashion contest, judged by a panel of esteemed style experts, including Elias Synalovski, Vice President and General Manager of Neiman Marcus Coral Gables; John Grisham, representing Chanel Fine Jewelry; Suzy Buckley Woodward of Shapoh.com; and Andrew Wright, President of Americas for Manolo Blahnik. Categories include Most Elegant Ensemble, Best Hat, and Most Avant-Garde.
The distinguished luncheon committee includes Eilah Campbell Beavers, Suzy Buckley Woodward, Jenni Coba, Elizabeth Costa de Rusch, Swanee DiMare, Sarah Feil Lewin, Sonia Gibson, John Grisham, Camila Guiribitey, Linda Levy, Marile Lopez, Christy Martin, Sheila Martinez, Nancy NcCormick, Cammy Richards, Yvonne Rosemeir, Yuri Rossi, Tatiana Teo, Lydia Touzet, Josie Wang, Alexa Wolman, and Patty Zhang.
This year’s event is generously sponsored by Neiman Marcus Coral Gables and Manolo Blahnik, whose support helps ensure the success of this important fundraiser for Vizcaya’s preservation efforts. Beverage sponsors include Bacardi, La Scolca, Love Story Rose, Martini Rossi, Shaw Ross International Importers, and St. Germain.
For more information about the Vizcaya Preservation Luncheon or to secure your tables and tickets for this highly anticipated event, please visit www.vizcayapreservation.org.
ABOUT VIZCAYA MUSEUM AND GARDENS
Vizcaya Museum and Gardens is a National Historic Landmark in Miami, originally built between 1914 and 1922 as the winter estate of James Deering. Welcoming 300,000 visitors annually as a public museum since 1953, this European-inspired estate includes a Main House filled with decorative arts,10 acres of formal gardens, native forests, and mangrove shores.
On the west side of the property, the historic Vizcaya Village, which offers a Sunday farmers market and new Village Café, is being restored to support new community programs, including urban agriculture.
Located at 3251 South Miami Avenue (with the Village across the street at 3250 South Miami Avenue), Vizcaya Museum and Gardens is open daily, except Tuesdays, from 9:30 a.m. to 4:30 p.m. and closed for Thanksgiving Day and Christmas Day. For more information, visit www.vizcaya.org.
SPONSORS
