We’re teaming up with 22nd of Never to bring even more beauty this holiday season! This Coconut Grove-based print studio, founded by graphic illustrator and printmaker James Hilton, is the creative force behind this exclusive giveaway. One lucky winner will receive a stunning 11×14 original print of Vizcaya’s iconic Gardens, hand-crafted by the artist himself....
Vizcaya is always eager to celebrate its Coconut Grove roots—and this time, we’re partnering with the creative talent right in our backyard! We’re thrilled to team up with 22nd of Never, a Coconut Grove-based print studio founded by graphic illustrator and printmaker James Hilton, for an exclusive giveaway. One lucky winner will receive a stunning,...
The “Dinner for Farmers” initiative stands as a pioneering model of how urban farming can foster community spirit, support local agriculture, and contribute to sustainability efforts in an urban setting. What began in 2015 as a collaboration between Vizcaya Museum and Gardens and Edible South Florida as a simple way to connect with the local...
Get a FREE Composting Materials Guide If you’re interested in composting your waste, but aren’t sure what materials qualifty, take a look at this free guide courtesu of Compost for Life. GET THE GUIDE From Garbage to Greens With sustainability as one of Vizcaya’s core values, we strive to be an environmentally conscious institution, taking...
30 Years in the Making Nestled in the mangrove forest and along an estuary from Biscayne Bay, the Marine Garden is an immersive tropical experience. At the edge of Vizcaya’s formal gardens, urban Miami melts away and visitors encounter a more wild, natural Vizcaya. It was designed to store fish when James Deering spent winter...
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If you love orchids, you don’t miss this special behind-the-scenes tour on Friday, December 13, 11:30 a.m. Join Vizcaya’s own orchid specialist as we go inside the museum’s greenhouse to explore rare orchids and learn expert plant care tips.
Tickets are just $39 per person and include museum admission. Spots are limited, so reserve yours now!
